In Tibetan medicine it is used as an expectorant to treat croupous pneumonia, gastrointestinal diseases, pulmonary tuberculosis, diarrhea and scurvy. In Mongolian medicine, as a hemostatic and appetite-improving agent, an infusion of Kuril tea leaves and flowers are used for treating bloody diarrhea and neuropsychiatric diseases. As a diuretic, it also treats bedwetting. Infusion of Kuril tea has a beneficial effect on duodenitis, cystitis, and also relieves stress. Shelf life: 2 years.